Tapas to Share
- Soup of the Day11.50Check our board the specials of the day!
- Turkish Bread (VG )(V Option) (GFoption) (NF)4.50Charred with Extra virgin olive oil, balsamic vinegar or butter
- Hummus(V)(VG)(GF option)(NF option) With dukkah, garlic chips and grilled11.50Turkish bread
- Saganaki Cheese (GF)(V)(NF)14.00Pan fried with lemon, black pepper and spice infused honey
- Chicken Liver Pate (GF option)(NF)14.00With Date, fig , apple chutney and sourdough
- Southern Fried Chicken 6 pieces (NF)14.00Tender chicken drumettes coated in herbs and spices with sweet chilli mayonnaise
- Roasted Mushrooms (V)(VG option)(NF)13.00Swiss brown button mushrooms with goat cheese and toasted seeds
- Chargrilled Calamari (GF)NF)19.00With wild rocket, air dried tomatoes , shaved fennel and zucchini ribbons
- Bruschetta (GF option)(NF option)10.00With house cured trout, olive oil and citrus salsa, shallot and capers
- Lamb Skewers 3 pieces (GF )(NF)11.50With spiced yoghurt, pomegranate, rocket and fetta salad
- Patatas Bravas (V)(VG)(NF)8.50Our classic homemade Spanish style fiery potatoes with aioli
Salads & Sides
- Heirloom Beetroot Salad(V)(VG option)(NF option)15.00With ancient grains, goat cheese, pearand seeds
- Warm Grilled Veggies (GF)(V)(VG option)(NF)14.00Grilled zucchini, pumpkin, kipfler potato, salsa verde, goat cheese and seeds
- Fresh Garden Salad (GF)(V)(VG)(NF)8.00Fresh lettuce, onion, carrot, tomato, radish and cucumber with lemon dressing
- Onion Rings (V)(NF)10.00House batter secret recipe, fried onion rings
- Fries (V)(NF)Small 5.00 / Large8.00Fried chips with tomato sauce or aioli
Pelican Antipasto Selection
- Ham hock Terrine, Chicken Liver Pate, Crumbed Saganaki, Prosciutto, Asparagus, Cornichons and Olives (GF option)23.50Served with quince paste, sliced pears and sourdough multigrain
- Carlton Fish N Chips(NF)20.00Market fresh fish in light beer batter with aioli and garden salad
- Jamaican Jerk Chicken (GF option)(NF)24.00With eggplant dip,glazed beets, quinoa, burghal, mint and cranberry salad
- Lamb Back Strap (GF)(NF)27.50Herb crusted with heirloom carrots, celeriac puree and Shiraz jus
- Scotch Fillet (GF)(NF)28.50Chargrilled Black Angus beef with roasted bone marrow, wild mushroom sauce, shallots, caper and parsley salad.
- Moroccan Meatballs 4 pieces(GF option)(NF option)14.00Delicately spiced meatballs in tomato sauce with cardamom yoghurt,dukkah and Turkish bread
- Lamb and Rosemary Risotto (GF)(V option)(VG option)23.50Tender pieces of lamb with semi dried tomato, wild mushrooms, touch of chilli, red wine, spring onion and garlic finish with pecorino .
- Porcini and Chicken Risotto (GF)(V option)(VG option)22.50Creamy Arborio with porcini, king brown, shemeji and portabella, diced chicken breast, baby spinach and smoked bell pepper, finished with truffle pecorino
- Pumpkin, Hazelnut and goat cheese risotto GF, V, VG option19.90Arborio cooked with pumpkin, cream, spring onion finished with roasted hazelnuts and goat cheese.
- Pelican Ghetto Burger (GF option)(NF option)15.00Angus pasteurised beef patty with American cheese, Cos lettuce and housemade tomato relish
- The Addiction Duo Stacker(GF option)(NF option)19.50Double pasteurised beef patty, double cheese, sliced tomato, caramelised onions and house made lime aioli
- The Prohibition Burger(GF option)NF option)16.00Slow cooked pulled pork with Asian slaw, smashed avocado, fresh coriander and herb mayo in a black bun
- 3 Cheeses (V)(GF option)22.50Served with quince paste, sliced pears and sourdough multigrain
Our cheese has been carefully selected from the best on offer to us, both from regional Australia, and from around the
world. Please ask the wait staff about today’s choice
- Crème Brulee(GF option)(V)(NF)14.00With housemade honeycomb, mascarpone and vanilla gelato, fresh fruit, and chocolate Corinthians
- AffogatoPelican Style (V)(GF option)(NF)13.00Vanilla gelato with shot of espresso, amaretto and amoretti biscuits
- Banoffee Pie (V)(NF)13.00Banana, toffee and cream in pastry base with berries coulis and coconut curls
- Dark and Milk Chocolate Tart(V)(NF)13.00With hazelnut brittle, chocolate curls, fresh berries and crème fraiche.
- Organic Yoghurt Panna Cotta14.00with strawberry, macadamia granola, Yarra Valley berries,& bee pollen
(VG) Vegan (GF) Gluten Free (V) Vegetarian (NF) Nut Free